Easy Scalloped Potatoes and Ham. This hearty dish of scalloped potatoes and ham has just a bit of Cheddar cheese and green peas in a creamy white sauce. Creamy sauce with a mild cheese flavor baked in with ham and peas. Easy homemade Scalloped Potatoes and Ham recipe – creamy, cheesy sauce, chunks of ham (works perfectly ham leftovers) and thin cut potato layers, make this dish a crowd pleaser.
My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. In this video I am sharing an easy Scalloped Potato and Ham recipe. This dish is not only filling but DELICIOUS! You can have Easy Scalloped Potatoes and Ham using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Easy Scalloped Potatoes and Ham
- Prepare 6 of sliced potatoes.
- It’s 2 can of of cream of mushroom.
- You need 1 of diced ham.
I hope you enjoy it and please see below. Scalloped Potatoes and Ham loaded with tender potatoes, layered with ham and cheese and smothered in a rich and creamy sauce. The best way to achieve soft and creamy potatoes is by par-boiling the potatoes first before baking. This Scalloped Potatoes recipe is so easy and cuts the.
Easy Scalloped Potatoes and Ham step by step
- Preheat oven to 350.
- Slice potatoes..
- Pour two 10.75 ounce or close to cans of cream of mushroom in a pan. Fill each can 3/4 of a way with milk. Add to cream of mushroom and stir on low until mixed well..
- Layer potatoes add ham and pour sauce over. Repeat until the potatoes are gone. Top with ham..
- Cook on 350 for 60 mins or until brown on top..
This is one of my—but most definitely my kids'—favorite way to use up leftover ham. Note that I went easy on the cheese amount in this recipe, so you shouldn't expect a thick layer of cheese each time. Same with the ham—just a sprinkling! Top with half of the sauce; repeat layers. This was the best scalloped potatoes with ham my family couldn't ge enough.