Recipe: Tasty Wet Fry (Fish)

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Wet Fry (Fish). Join me in preparing an amazing African dish known as "WET FRY". It's basically fried fish (you purchase it fried, or fry it at home; I purchased). Half Tilapia Fish Wet Fry with Rice.

Since a wet beer-batter won't stick to a wet fish, first dip the fish in a seasoned. Pan-frying fish is one of the most delicious ways to cook any non-fatty fish. The coating protects the flesh from direct heat and helps keep the fish moist, while also providing a browned and crispy or. You can cook Wet Fry (Fish) using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Wet Fry (Fish)

  1. It’s 1 of whole fish(tilapia) descaled.
  2. Prepare 3 of finely chopped ripe tomatoes.
  3. It’s 2 of large onions.
  4. Prepare to taste of Salt.
  5. It’s 1/2 tsp of turmeric.
  6. You need 1/2 tsp of chilli powder.
  7. It’s 1/2 tsp of dhana jeera powder.
  8. You need Strips of ginger.
  9. You need 2 cloves of ofChopped garlic.
  10. Prepare 1 of small piece of fresh ginger root,cut in strips.
  11. You need of Chopped dhania.
  12. Prepare of Onion rings to garnish.

Find this Pin and more on Receipys by Laila Hirani. Wet Masala Anjal Fish Fry – Wet Masala Pomfret Fish fry – Konkani Mangalore Style. Christmas eve we generally fry up some beer battered fish. This year, I wanted to try to use an air fryer, does anyone know if you can put a batter in an air fryer?

Wet Fry (Fish) step by step

  1. Wash & descale the fish& dry it. Make slits.
  2. In a frying pan deep fry the fish.
  3. Fry till golden brown.
  4. Once fried & crispy keep it aside.
  5. In another pan add oil, onions &ginger & cook.keep masalas ready.
  6. Once brown add the chopped tomatoes.
  7. Add all the masalas till done. Don't overcook..
  8. Now add the fried fish in the gravy.
  9. Coat it or cover it well with the gravy. Serve in a large dish with Ugali & Sukuma Wiki.
  10. Enjoy it while hot.
  11. With Ugali & Sukuma wiki.

Japanese often fry fish with potato starch. This cooking method is called "tatsutaage 竜田揚げ". Fried fish is among the most popular recipes in a majority of Kenyans homes today. When frying fish, it is necessary to put everyone's taste into consideration especially when adding your pepper. Summer fish fries are my favorite outings to attend.

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