Easiest Way to Cook Appetizing Potato Pinwheels

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Potato Pinwheels.

You can cook Potato Pinwheels using 14 ingredients and 11 steps. Here is how you cook that.

Ingredients of Potato Pinwheels

  1. Prepare of For dough.
  2. You need 1 cup of All purpose flour.
  3. Prepare 1/4 tsp of ajwain/ carom seeds.
  4. You need 2 tbsp of oil.
  5. Prepare 1/2 tsp of salt.
  6. You need 1/4 cup of water to knead.
  7. You need of FOR STUFFING:.
  8. You need 2 of boiled potato grated.
  9. It’s 1/4 tsp of turmeric powder / haldi.
  10. It’s 1/2 tsp of red chilli powder.
  11. Prepare 2 tbsp of coriander leaves.
  12. You need 1/2 tsp of garam masala powder.
  13. It’s to taste of Salt.
  14. Prepare As needed of Oil for deep frying.

Potato Pinwheels instructions

  1. Firstly, prepare the dough by mixing all the ingredients listed in for dough..
  2. Cover with moist cloth and rest for 20 minutes..
  3. Meanwhile prepare the stuffing, by mixing all the ingredients for stuffing..
  4. Dust the dough with maida and roll the dough with rolling pin..
  5. Now spread prepared aloo stuffing uniformly..
  6. Roll tight making sure the stuffing is intact..
  7. Cut the roll to half inch slice and flatten slightly..
  8. Deep fry into hot oil..
  9. Keep the flame on low to medium.
  10. Fry the pinwheel to golden brown and crisp..
  11. Finally, serve pinwheel with green chutney and tamarind chutney..

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