Easy Insta Pot Cabbage/Sausage/Potatoes. An Instant Pot is one of the best appliances you can own and making cabbage in it is the easiest and quickest, especially when you add smoked sausage and potatoes in the pot. First I discovered the Instant Pot cabbage, then the Instant Pot sausage, then started making them together (Instant Pot cabbage and sausage) and now here's the latest iteration in Making this cabbage, kielbasa and potatoes Instant Pot dinner is very easy! This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting.
This buttered Instant Pot Cabbage is easy and delicious and can be made right in your Instant Pot. Super easy way to cooking Instant Pot Cabbage (Pressure Cooker Cabbage)! Tender-crisp Butter Garlic Cabbage Wedges packed with tasty flavors. You can cook Easy Insta Pot Cabbage/Sausage/Potatoes using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Easy Insta Pot Cabbage/Sausage/Potatoes
- Prepare 2 Tablespoons of Olive Oil.
- Prepare 12 Ounces of Smoked Susage Slices.
- You need 1 of Medium Onion Sliced.
- Prepare 2 Cloves of Minced Garlic.
- You need 1 of Medium Head if Cabbage Coarsely Chopped.
- It’s 1 Pound of Small Red Potatoes Quartered.
- You need 1 of Chicken Bouillon Cube.
- Prepare 3/4 Cup of Water.
- It’s 2 Tablespoons of Butter.
- It’s to Taste of Salt and Pepper.
A super simple, nutrient-packed vegetable side dish for a deliciously healthy meal. Chop the sausage and slice cabbage, and onion. Add sliced sausage to the cooking pot and brown With my easy step by step photos and directions, new cooks will be able to follow along and cook like Nice variation on traditional cabbage and sausage. I added potatoes for a complete meal and.
Easy Insta Pot Cabbage/Sausage/Potatoes instructions
- On saute settings, add olive oil and sliced sausage peices. Saute until lightly browned. Next add the onions and garlic. Lightly saute for about 1 minute..
- When finished add all other ingredients into the pressure cooker. Add salt and pepper to taste. A sliced up carrot would also be good and add some nice color..
- Pressure cook for 4 minutes. Let naturally release for 4 minutes. Finish with a quick release. Plate up and enjoy..
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