How to Make 2020 Onion Sambal Puff Pastry Pinwheels

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Onion Sambal Puff Pastry Pinwheels.

You can cook Onion Sambal Puff Pastry Pinwheels using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Onion Sambal Puff Pastry Pinwheels

  1. It’s 4 of small onion.
  2. It’s 3 tsp of store bought sambal / oelek.
  3. It’s 1 tbsp of light soy sauce.
  4. Prepare 1 tbsp of sugar.
  5. Prepare 1 of square pastry.

Onion Sambal Puff Pastry Pinwheels instructions

  1. With oil pan fry the onion 2 minutes then add in the store bought sambal / sambal oelek. Then add in the sugar and light soy sauce for another 1 minute..
  2. Let it cool down then layer generously the onion sambal on the pastry and gently roll up and fasten at the end of the roll.
  3. Gently slice it then layer on the parchment and bake it at 200 C for 15 to 20 minutes minutes, brushing the side of the pin wheel it with a little milk half way thru.
  4. Teatime Finger Food. All In A Bite.
  5. Great Finger Food Asian Style.

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