Russian Honey Cake.
You can have Russian Honey Cake using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Russian Honey Cake
- It’s 50 g of honey.
- It’s 250 g of flour.
- It’s 3 of eggs.
- You need 100 g of butter.
- Prepare 50 g of sugar.
- You need to taste of Cream cheese for topping.
Russian Honey Cake instructions
- Mix butter with honey and sugar. When they become cold add egg then flour. Divide into 5 round cake pans.
- Every layer takes 5 minutes to bake in the oven.
- To assemble the cake, cover each layer with cream cheese. Garnish with crumbs of crusty cake..