2020 Fried Chicken Wings with Japanese sweet sauce

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Fried Chicken Wings with Japanese sweet sauce.

You can have Fried Chicken Wings with Japanese sweet sauce using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fried Chicken Wings with Japanese sweet sauce

  1. Prepare 6 of Chicken wings.
  2. You need 2 Tablespoons of Potato starch.
  3. Prepare 2 Tablespoons of Soy sauce.
  4. It’s 2 Tablespoons of Sake.
  5. Prepare 2 Tablespoons of Mirin.
  6. Prepare 1 1/2 Tablespoons of Sugar.
  7. You need 1/2 teaspoon of Black sesame.
  8. Prepare 1/2 teaspoon of White sesame.
  9. Prepare of Oil for fry.

Fried Chicken Wings with Japanese sweet sauce instructions

  1. Wash the chicken wings, and dry with paper towel. Then poke the chicken skin with fork (2~3 times).
  2. Thinly coat the chicken wings with potato starch..
  3. Mix soy sauce, sake, mirin, and sugar in a sauce pan, then heat over low heat to dissolve the sugar..
  4. Heat oil over medium low heat, then fry chicken wings both sides until its golden brown..
  5. Take off the excess oil of the fried chicken wings, then put those in 3..
  6. Reduce the sauce and thicken. Make sure the fried chicken wings are coated with sauce..
  7. Plate 6 on a plate, and sprinkle sesame..

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