2021 Mini Chicken Pot Pies

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Mini Chicken Pot Pies.

You can cook Mini Chicken Pot Pies using 3 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mini Chicken Pot Pies

  1. Prepare 1 can of chunky chicken noodle soup (ie Progresso, etc.).
  2. Prepare 1 can of cream of chicken soup.
  3. It’s 1 package of crassaint dough (ie Pillsbury, etc.).

Mini Chicken Pot Pies instructions

  1. Preheat oven to 375°..
  2. Spray or grease muffin tins and line the cups with the dough..
  3. Strain the noodle soup contents and put into a small saucepan (discard the broth)..
  4. Add the can of Cream of Chicken..
  5. Heat on medium heat until hot..
  6. Spoon contents into muffin tins of dough..
  7. Bake for 11 to 13 minutes and you're done!.

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