cheesy chicken pot pie. Cheesy Chicken Pot Pie. this link is to an external site that may or may not meet accessibility guidelines. Classic comfort food is made simple in this easy Cheesy Chicken Pot Pie using canned biscuits, frozen mixed vegetables and cooked shredded chicken. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs.
This recipe for Cheesy Chicken & Mushroom Pie is super easy to prepare and a joy to eat! Impress your friends with this amazing recipe! When you need something warm and comforting after a long day, there's nothing like a pot pie to warm the soul! You can cook cheesy chicken pot pie using 5 ingredients and 8 steps. Here is how you achieve it.
Ingredients of cheesy chicken pot pie
- It’s 3 cup of chopped cooked chicken.
- It’s 1/2 cup of shredded cheese.
- Prepare 1 can of cream of mushroom soup.
- Prepare 1 can of mixed veggies.
- It’s 1 packages of 2 9×9 pie crust.
Just about the only thing that can make pot pie more comforting is cheese. Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level. Our Cheesy Chicken Pot Pie features veggies and chicken in a cheesy sauce.
cheesy chicken pot pie step by step
- preheat oven to 350.
- place one of the pie crust in 9×9 pie pan.
- combined other ingredients in a bowl then spoon in to pie pan.
- place remaining pie crust on pie.
- cut slits in pie crust.
- bake for 30-45 minutes.
- let cool for 5 minutes.
- serve and enjoy :).
Bring a delicious filling to a delicate crust with this Cheesy Chicken Pot Pie. Cheesy Chicken Pot Pie is comfort food at it's finest. It's a great dish all year round. No need to mess with a pie crust. It's a recipe the whole family loves and it makes a lot.