Recipe: Perfect Curry Flavored Chicken Crisps

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Curry Flavored Chicken Crisps.

You can have Curry Flavored Chicken Crisps using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Curry Flavored Chicken Crisps

  1. Prepare 3 of Chicken tenderloins.
  2. Prepare of A.
  3. Prepare 1 tsp of Sake.
  4. Prepare 1/2 tbsp of │Usukuchi soy sauce.
  5. You need 1/2 tsp of Curry powder.
  6. Prepare 1 of Katakuriko.
  7. Prepare 1 of Frying oil.
  8. Prepare of For the mustard mayonnaise:.
  9. You need 1 tbsp of Mayonnaise.
  10. It’s 1/2 tsp of Japanese mustard.

Curry Flavored Chicken Crisps instructions

  1. Remove sinew from the chicken and slice in half lengthwise to butterfly. Cover with plastic wrap and pound with a rolling pin to flatten..
  2. Cut the chicken into easy to eat pieces and flavor with the A ingredients..
  3. When the chicken has absorbed the sauce, coat with katakuriko and deep fry at 170℃ until golden brown and crispy..
  4. Serve with mustard-flavored mayonnaise if you like..

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