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If there is one dessert I'll never say no to, it's Passion Fruit Mousse, or Mousse de Maracujá in Portuguese. It is my dessert of choice every. An evergreen Italian dessert with an exotic twist: Vanilla Panna Cotta with Passion Fruit Coulis! You can cook Ice Cream With Passion Fruit Coulis Dessert using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Ice Cream With Passion Fruit Coulis Dessert
- You need of ice cream optional 1.
- You need 4 scoop of any flavour ice cream.
- You need of greek yogurt optional 2.
- Prepare 4 cup of scoop of Greek yogurt.
- Prepare of passion fruits coulis.
- You need 6 of passion fruits.
- It’s 1/4 cup of water.
- Prepare 4 tbsp of sugar.
- You need 1 cup of fresh Orange juice or tangerine juice.
I also love the look and the crunch that the passion fruit seeds add to this dessert, but if you are not Mix the pulp of the passion fruit with some icing sugar (to taste) and use this coulis to top the panna. Whip up the cream with the icing sugar, adding the banana. Cut the passion fruit in half and place the seeds, the lime juice, sugar and. Cut passion fruit in half, and scoop pulp and seeds into saucepan.
Ice Cream With Passion Fruit Coulis Dessert instructions
- Passion fruits coulis.
- Scoop passion fruits onto a pan together with fresh orange juice and sugar with water and simmer for 5 to 6 minute till coulis slightly thicken and off heat and let it cool.
- Seive passion fruits coulis then discard seeds.
- Serving option.
- Passionflower coulis as it is.
- Scoop ice cream or yogurt onto bowl and top cooled passion fruit coulis then garnish with your favourite almond or nuts and fruits (oprional add on).
Smooth & Creamy Vanilla Ice Cream. Blueberry Yogurt Cake with Lemon Glaze. Serve the ice cream using an ice cream scoop and pour sauce over the top. These vanilla ice cream puffs are made with choux pastry and make a perfect fruity dessert recipe. This is a tangy, refreshing ice cream that looks beautiful and is great for ending a filling or spicy meal.