Recipe: Tasty Banana Bread

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Banana Bread. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.

It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. You can cook Banana Bread using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana Bread

  1. Prepare 450 g of mashed 🍌 (can add more).
  2. It’s 90 g of melted unsalted butter.
  3. You need 40 g of white sugar.
  4. Prepare 40 g of brown sugar.
  5. Prepare 1 of large egg (room temperature).
  6. It’s 1 tsp of vanilla extract.
  7. You need 225 g of all purpose flour / cake flour.
  8. You need 1 tsp of baking soda.
  9. It’s 1/4 tsp of salt.
  10. It’s 1 cup of chocolate chip (optional).

Here at BA everybody has their favorite banana bread recipe. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it.

Banana Bread instructions

  1. Preheat over at 160° & line in baking paper on 2L loaf pan..
  2. Whisk 🍌, sugar, butter until well-blended..
  3. Whisk in egg & vanilla extract.
  4. Add in sifted flour, baking soda & salt. Using a spatula, using cutting and scrape motion to stir till well blended. Stir in chocolate chips..
  5. Pour batter into loaf pan, knock out some air. Bake for about 1 hour & 15 minutes(看著辦)until a tester inserted in the centre & come out clean..
  6. Put the tray into the middle, once 🍌🍞 is starting to turn brown, move tray to bottom, when it turned into your desire colour, cover the top with aluminium foil. (Me: move to bottom after 30mins, cover with foil after 15min).
  7. Cool it in the tin for 20 mins. Take out & cool completely..

Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Learn how to make banana bread. Banana bread is perfect for using up overripe bananas – the browner they are the better. This is an easy banana bread recipe that gives perfect results every time.

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